Our Menu

Pour Commencer

• Le Soufflé au Fromage

  32

  our award-winning signature dish since 1972 · Gruyère, parmesan, white truffle oil, garden salad

• Soupe à l'Oignon Gratinée

  22

  beef broth, baguette, toasted Gruyère

• Bisque de Homard

  22

  Maine lobster bisque

• Vichyssoise

  18

  chilled potato leek soup

• Carpaccio de Boeuf*

  28

  Black Angus tenderloin, baby arugula, Parmesan

• Salade de Laitue

  16

  boston lettuce, shallots, chives · mustard vinaigrette

• Le Tartare de Thon Japonais*

  28

  Ahi tuna, wasabi-miso seasoning, coriander

• Tartare de Boeuf*

  28

  prime tenderloin, French baguette

• Tartare aux Deux Saumons*

  28

  fresh & smoked salmon, lemon-dill crema, waffle potato crisp

• Duo de Bettraves aux Pistaches & Fromage de Chêvre

  22

  golden & red beets, pistachio vinaigrette, fresh goat cheese, candied pistachios

• Salade d'Endives au Roquefort

  22

  red & white endives, apples, roasted walnuts

• Terrine de Foie Gras Maison

  52

  duck liver, truffle raspberry vinaigrette · Port fig chutney, pickled pearl onions, frisée & brioche toast

• Les Escargots de Bourgogne au Beurre d'Ail

  1/2 dozen 16 · dozen 28

  garlic-herb butter, grilled French baguette

• Le Plateau de Charcuterie

  28

  duck rillette, cured serrano ham, pate de campagne, saucisson sec, cornichon, French grain mustard, toast

• Le Plateau de Fromages

  28

  honeycomb, walnuts, figs & grapes, toast

• Sélection de Fromages & Charcuterie

  52

  Chef's selection of assorted artisanal cheeses and cured meats condiments, nuts & fruits

• Salade de Crabe Marie-Rose

  42

  jumbo lump crab, French cocktail sauce, Boston lettuce, avocado, grapefruit

Tartes Flambées au Four à Bois

• L'Alsacienne

  25

  crème fraiche, onions, double smoked bacon

• Forestière

  27

  seasonal mushrooms, crème fraiche, onions

• Norvégienne

  32

  imported Norwegian smoked salmon, crème fraiche, onions

• Tarte Flambée du Jour

  M/P

  chef's daily selection

Les Viandes

• Poulet Fermier aux Morilles

  48

  roasted organic chicken breast, French string beans, Yukon gold mashed potatoes, Morel sauce

• Confit de Canard

  46

  duck leg confit, potatoes Sarladaises, truffle frisée, Pomery gastric

• Aloyau de Bœuf, Frites

  76

  10oz prime New York Strip petite salad, French fries · choice of sauce: beurre maitre'd or Béarnaise or black pepper crusted

• Tournedos au Poivre Vert

  65

  8oz seared prime tenderloin, green peppercorn sauce, petite salad

• Le Cheeseburger Maison

  36

  10oz grilled black angus burger, Comté, sautéed onions & mushrooms house sauce, lettuce, tomato, onion, pickle, french fries

• Carré d'Agneau Persillé, Jus au Romarin

  72

  herb crusted rack of lamb, lamb rosemary "au jus", sautéed spinach with garlic and sundried tomatoes, root vegetable cake

• Bœuf Bourguignon

  55

  braised beef stew in red wine sauce, Yukon gold mashed potatoes, button mushrooms, pearl onions & bacon lardon

• Côte de Bœuf à l'Os, Pommes Cocotte

  152

  18oz prime superior Angus cowboy chop, home fries, Béarnaise & peppercorn sauce

Pour Commencer

• Soupe à l'Oignon Gratinée

  beef broth, baguette, toasted Gruyère

• Soupe de Courge d'Automne

  butternut squash soup, pumpkin spice, crème fraîche

• Salade de Quartier au Lard Fumé et Roquefort

  classic wedge salad, bacon bits, walnuts, cranberries, blue cheese dressing

• Salade de Crabe Marie-Rose

  jumbo lump crab, French cocktail sauce, Boston lettuce, avocado, grapefruit

• Soufflé au Fromage et Potiron

  pumpkin & cheese soufflé, charred marshmallow

• Terrine de Foie Gras Maison

  duck liver, port-fig chutney, brioche toast

• Les Escargots de Bourgogne au Beurre d'Ail

  1/2 dozen · dozen

  garlic-herb butter, grilled French baguette

Les Fruits de Mer

• East Coast Oysters*

  cucumber-green apple mignonette, lemon

• West Coast Oysters*

  cucumber-green apple mignonette, lemon

• Crevettes

  jumbo shrimp (4), cocktail sauce, lemon

• Altima Caviar

  Siberian · Amber Oscietra · Imperial Gold Oscietra

  blinis, diced onion, chives, chopped egg, crème fraîche

• Petit Plateau*

  1/2 lobster tail, oysters (8), shrimp (3)

• Grand Plateau*

  whole lobster, oysters (18), shrimp (6)

Les À Côtés

• Frites Maison

• Sweet Potato Casserole

• Brussels Sprouts

• Truffle Parmesan Fries

• Wild Mushroom Fricassée

• Sautéed Spinach

• French Green Beans

Pour Commencer

• Le Soufflé au Fromage

  32

  our award-winning signature dish since 1972 · Gruyère, parmesan, white truffle oil, garden salad

• Soupe à l'Oignon Gratinée

  22

  beef broth, baguette, toasted Gruyère

• Vichyssoise

  16

  chilled potato leek soup

• Les Escargots de Bourgogne au Beurre d'Ail

  1/2 dozen 16 · dozen 28

  garlic-herb butter, grilled French baguette

• Saumon Fumé Norvégien*

  28

  house cured salmon, red onion, capers, dill and chive infused sour cream

• Carpaccio de Boeuf*

  28

  Black Angus tenderloin, baby arugula, Parmesan

• Le Tartare de Thon Japonais*

  24

  Ahi tuna, wasabi-miso seasoning, coriander

• Tartare de Boeuf*

  28

  prime tenderloin, French baguette

• Terrine de Foie Gras Maison

  48

  duck liver, truffle raspberry vinaigrette · Port fig chutney, pickled pearl onions, frisée & brioche toast

• Le Plateau de Charcuterie

  28

  duck rillette, cured serrano ham, pate de campagne, saucisson sec, cornichon, French grain mustard, toast

• Le Plateau de Fromages

  28

  honeycomb, walnuts, figs & grapes, toast

• Sélection de Fromages & Charcuterie

  52

  Chef's selection of assorted artisanal cheeses and cured meats condiments, nuts & fruits

• Tartare aux Deux Saumons*

  28

  fresh & smoked salmon, lemon-dill crema, waffle potato crisp

Salades

• Salade de Laitue

  16

  boston lettuce, shallots, chives · mustard vinaigrette

• Salade d'Endives au Roquefort

  22

  red & white endives, apples, roasted walnuts

• Salade Niçoise

  28

  seared tuna, lettuce, hard boiled egg, green beans, tomato, fingerling potatoes, house vinaigrette

• Duo de Bettraves aux Pistaches & Fromage de Chêvre

  22

  golden & red beets, pistachio vinaigrette, fresh goat cheese, candied pistachios

• Salade Lyonnaise

  22

  Frisée, lardons, croutons · poached egg, Sherry vinaigrette

• Salade de Crabe Marie-Rose

  42

  jumbo lump crab, French cocktail sauce, Boston lettuce, avocado, grapefruit

Les Plats Principaux

• Paillard de Suprême de Volaille Organique

  34

  organic grilled thin chicken breast, fresh herbs, frisée baby arugula, grape tomatoes, lemon vinaigrette

• Entrecôte Minute Parisienne, Frites

  42

  8oz ribeye, beurre maître d' · French fries, petite salad

• Moules Marinières, Frites

  38

  steamed PEI mussels with white wine cream sauce, shallots, garlic & herbs, French fries

• Saumon au Yuzu et aux Haricots Verts

  42

  seared King salmon, green beans, yuzu emulsion

• Saumon Poché, Mayonnaise aux Herbes Fraiches

  42

  chilled poached salmon, fresh herb mayonnaise, French string beans, hard boiled egg, tomato & cucumber

• Paleron de Bœuf Sauce Bordelaise

  48

  Seared superior Angus flat iron steak, red wine shallot sauce, French fries & watercress

• Saucisses Purée, au Jus

  38

  Roasted Toulouse sausages, Yukon gold mashed potatoes, beef au jus

Pour Commencer

• Panier de Viennoiseries

  19

  freshly baked assorted croissants and breakfast pastries

• Le Soufflé au Fromage

  32

  our award-winning signature dish since 1972 · Gruyère, parmesan, white truffle oil, garden salad

• Vichyssoise

  16

  chilled potato leek soup

• Les Escargots de Bourgogne au Beurre d'Ail

  1/2 dozen 16 · dozen 28

  garlic-herb butter, grilled french baguette

• Soupe à l'Oignon Gratinée

  22

  beef broth, baguette, toasted Gruyère

• Carpaccio de Boeuf*

  28

  Black Angus tenderloin, baby arugula, Parmesan

• Le Tartare de Thon Japonais*

  28

  Ahi tuna, wasabi-miso seasoning, coriander

• Tartare de Boeuf*

  28

  prime tenderloin, French baguette

• Tartare aux Deux Saumons*

  28

  fresh & smoked salmon, lemon-dill crema, waffle potato crisp

• Saumon Fumé Norvégien*

  28

  imported smoked salmon, red onion, capers, dill and chive infused sour cream

• Terrine de Foie Gras Maison

  48

  duck liver, truffle raspberry vinaigrette · Port fig chutney, pickled pearl onions, frisée & brioche toast

• Sélection de Fromages & Charcuterie

  52

  Chef's selection of assorted artisanal cheeses and cured meats condiments, nuts & fruits

Les Fruits de Mer

• Crevettes

  25

  jumbo shrimp (4), cocktail sauce, lemon

• East or West Coast Oyster*

  M/P

  cucumber-green apple mignonette, lemon

• Altima Caviar

  Siberian 185/1oz · Amber Oscietra 245/1oz · Imperial Gold Oscietra 325/1oz

  blinis, diced onion, chopped egg, crème fraîche, chives

Les Sandwiches

• Le Cheeseburger Maison

  32

  10oz grilled black angus burger, Comté, sautéed onions & mushrooms house sauce, lettuce, tomato, onion, pickle, french fries

• Tartine à l'Avocat

  28

  smashed avocado on multigrain toast, poached egg, chives, poppy seeds, red pepper flakes, petite salad

• Club Sandwich au Poulet Fermier

  24

  organic chicken breast, bacon, hard boiled egg, tomato, house Mayonnaise, white Pullman, potato waffle crisps

• Le Lobster Roll

  48

  steamed 1 lb Maine lobster, toasted brioche, tangy slaw, dill pickles, herb mayonnaise

Les À Côtés

• Frites Maison

  12

• French Green Beans

  14

• Add Sunny Side Up Egg

  6

• Truffle Parmesan Fries

  18

• Add Parisian Ham

  8

• Ratatouille Niçoise

  16

• Add Side Bacon

  8

• Sauteed Spinach

  12

• Wild Mushroom Fricassée

  16

• Pomme Purée

  12

• Gougères

  18

  choux puff stuffed with cheesy Béchamel (5pcs)

• Accras de Morue, Sauce Chien

  28

  salt cod fritters, Creole fresh herb sauce

• Nems au Homard, Crème Citronnée à l'Aneth

  32

  asian infused spring rolls, lemon-dill crema

• Ailerons de Canard Confit

  32

  duck wings confit, Pommery gastric (3pcs)

• Le Grand Aïoli

  52

  Provençal platter of chilled shrimp, poached salmon, hard boiled egg, assorted vegetables, garlic aioli, tapenade, Marie Rose sauce

• Soupe à l'Oignon Gratinée

  22

  beef broth, baguette, toasted Gruyère

• Terrine de Foie Gras Maison

  52

  duck liver, truffle raspberry vinaigrette · Port fig chutney, pickled pearl onions, frisée & brioche toast

• Salade d'Endives au Roquefort

  22

  red & white endives, apples, roasted walnuts

• Tartare de Boeuf*

  28

  prime tenderloin, French baguette

• Le Tartare de Thon Japonais*

  28

  Ahi tuna, wasabi-miso seasoning, coriander

• Tartare aux Deux Saumons*

  28

  fresh & smoked salmon, lemon-dill crema, waffle potato crisp

• Les Escargots de Bourgogne au Beurre d'Ail

  1/2 dozen 16 · dozen 28

  1/2 dozen, garlic-herb butter, grilled french baguette

• Cheeseburger Sliders

  26

  two mini black angus burgers, Comté cheese, lettuce, tomato, onion, pickle, brioche bun

• Croque Monsieur

  24

  imported French ham, gruyère cheese, béchamel, petite salad

• East or West Coast Oyster*

  M/P

  cucumber-green apple mignonette, lemon

• Crevettes

  25

  jumbo shrimp (4), cocktail sauce, lemon

• Sélection de Fromages & Charcuterie

  52

  Chef's selection of assorted artisanal cheeses and cured meats · condiments, nuts & fruits

• Altima Caviar

  Siberian 185/1oz · Amber Oscietra 245/1oz · Imperial Gold Oscietra 325/1oz

  blinis, diced onion, chopped egg, crème fraîche, chives

Monday

• Cuisses de Grenouilles en Persillade

  32

  sautéed frogs legs, garlic-parsley, lemon butter, country toast

Wednesday & Sunday

• Prime Rib Tableside

  65

  Prime rib carved, plated, and served tableside · 12 oz. prime rib seasoned with a special rub, carved tableside, plated with sauteed haricots verts, served with whipped horseradish, and topped with au jus

Saturday

• Lobster Spring Roll

  32

  Asian infused lobster spring roll served with lemon-dill cream.

• Crêpes Suzette

  18

  three crêpes, Grand Marnier flambée, orange butter sauce

• Crème Brulée

  15

  Bourbon vanilla custard, brown sugar crust

• Fondant au Chocolat

  18

  dark chocolate molten cake, vanilla ice cream

• Profiteroles

  18

  choux puffs, vanilla ice cream, warm chocolate sauce, toasted almonds

• Tarte au Citron Meringuée

  16

  lemon curd, blueberry compote · berry sorbet, almond crumble

• Île Flottante

  16

  snow white meringue, vanilla crème Anglaise, toasted almonds

• Le Plateau de Fromages

  28

  Chef's selection of artisanal cheeses · honey comb, walnut, figs & grapes, apple

• Housemade Ice Cream & Sorbet

  5/scoop

  vanilla, chocolate, pistachio, coconut · seasonal berry, lemon

• Tarte Fine aux Pommes à la Mode

  17

  thin apple tart, puff pastry, vanilla ice cream

• Mousse au Chocolat

  17

  Dark chocolate mousse, Chantilly